Less is no longer more; it's actually a lot now. And that does not just refer to the long ingredient lists in our food but to overconsumption in general. Today, the only path forward is to find new ways, reuse more, and stop exploiting animals, the planet, and its inhabitants. Natural food should not require additives, nor should it create excessive waste, just as healthy living shouldn't be a lifestyle choice but a way of life accessible to all.